John McCaughan Christensen
I have been planning and coordinating events on and off since 1994 and it is always something I've enjoyed doing. Specializing my education in hospitality was a natural progression for me as I have always had an interest in travel & tourism as well as cooking and I never wavered from my ambitions to create fabulous special event experiences for the public.
I graduated from Humber College with a diploma in Hospitality Management and then went on to get a business degree from Ryerson University specializing in event coordination. In 2010, I finally decided to start my own event management company and I am very excited about being able to devote more time to what I love
By phone: 647-244-9398
Chef Sailesh Jaiswal
One of Canada's Red Seal Certified Chefs
With over 20 years experience as a professional chef, I've worked in Europe, The Caribbean, for Cruise Lines, and presently in Canada. My resume includes some of the top international brands, including; Disney, Holiday Inn, Radisson and Sheraton.
By phone: 647-765-3252